Eggs Chartres
This is a spicy, creamy, cheesy onion and egg recipe [...]
Stuffed Artichoke Bottoms
A while back when I was choosing ingredients to make [...]
Sausage, Salami and Cheese Tart
I’ve had this recipe quite a while. I recognize it [...]
Crunchy Beans
This is a dish that I remember from living at [...]
Schug
I’m so excited! I’ve discovered a wonderful new condiment called [...]
Chef JP’s Tomato Pie
A while back I did a post on my favorite [...]
Watermelon Jicama Salad
I finally fessed up to subscribing to People Magazine. I [...]
Esquites
Elote is the Mexican name for grilled corn on the [...]
Corn-Tomato Salad with Tapenade
Did I need another French cookbook? A resounding NO, but [...]
Alcudla Cocktail
So you know how I like to write on my [...]