Vietnameser Dressing
I discovered this unique recipe by Pete Scherer on the [...]
Stir Fried Noodles with Shrimp
A while back, I posted on David Chang’s Bacon-Fried Rice [...]
Prawn and Tomato Stew
I was gifted the cookbook Falastin by a dear friend, [...]
Lemon Pappardelle with Nduja
Up until now, I’ve only used nduja on charcuterie platters [...]
Salmagundi
A while back I received a newsletter from Sous Vide [...]
Kedgeree
A while back on someone's blog I commented on their [...]
Sweet and Spicy Sauce
It all started when I ordered some barbecue and simmering [...]
Saltado with Shrimp
Where I live, in a town of 50,000, there is [...]
Louisiana Barbecued Shrimp
This recipe popped up from the Food 52 website, and [...]
Shrimp Feta à la Neil
This is a recipe I’ve had for years. I know [...]