Bastila
A Bastila is a savory Moroccan pie with a chicken [...]
Pot au Feu
Pot au Feu is a hearty vegetable dish that I [...]
Black Beans
Everyone knows I'm enamored with beans. But there is just [...]
Onion Confit
I could live on hors d'oeuvres year round, and most [...]
Cabbage Bundles
This recipe for a lovely and tasty side dish is [...]
Cran-Cherry Chutsauce
As you might deduce, this recipe is a cross between [...]
Quesadillas
It was my mother who first made a quesadilla in [...]
Spring Pilaf
A long time ago, when I catered for an American [...]
Harissa
If any of you has noticed, I've been into a [...]
Spiced Cauliflower Soup
Sometimes I end up with too many vegetables in my [...]