Coconut Willy

My husband and I were in Kauai this past February on Valentine’s Day. At the poolside bar, our waitress informed us of a Valentine’s special drink, called a Coconut Willy. Being ever so daring, I ordered one. Turns out it was the most delicious pool drink we’ve ever had. (Pool drinks typically translate to overpriced,

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Pimm’s Float

This recipe is brought to you by Food Network chef Sunny Anderson. I wish I could claim it as my own, because it’s fabulous! Every summer I swear I’m going to make it, stack it with other recipe cards, and promptly forget about it. But not this summer. If you love Pimm’s, and you love

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Summer Cup

Last month when we were in London, we stayed at a lovely hotel called The Orange. There are only four rooms, and they are above the public house and restaurant of the same name, located on Pimlico road. It’s a very old building, but being one of the many Thomas Cubitt businesses, it has a

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Berry Bramble

I’ve just recently come across the name “bramble” which I thought to be some kind of berry-producing prickly shrub, but it’s also the name of a gin-based cocktail! Since I happen to love gin, and have had the pleasure of being introduced to a new French variety, I thought it was a perfect time to

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