Pheasant with Green Chiles
In my post entitled pheasant, I talked about how for [...]
Pasta with Brussels Sprouts
Inspired by a photo I spotted on Nigella Lawson's blog, [...]
Sweet Potato Pasta
A while back I mentioned that I have a lot [...]
Double Olive Pasta
There's nothing quite like fresh pasta in its many forms. [...]
Lemongrass Garden Soup
Because of where I live, I have never been able [...]
Double Corn Grits
There's nothing quite like fresh corn, especially just picked. Where [...]
Meatballs in Creamy Caper Sauce
It's commonplace to pair meatballs and a red sauce, but [...]
Lentils
If you've been reading my blog for any time now, [...]
Asparagus Pesto Pasta
Recently I shared that I'd dreamed up an asparagus version [...]
Grits with Shrimp and Sausage
Years ago I tagged along on a business trip my [...]