Farçon de Bresse
Recently I was watching Anthony Bourdain’s show, Parts Unknown, episode [...]
Eric Ripert’s Seafood Chowder
The New York City restaurant, Le Bernardin, a seafood restaurant, [...]
Crunchy Beans
This is a dish that I remember from living at [...]
Country Game Terrine
A terrine is a fabulous food from the charcuterie family [...]
Salmon Brandade
This recipe comes from the 2018-published cookbook entitled Everyday Dorie, [...]
Wild Rice and Pecan Pancakes
Savory pancakes are something I really enjoy creating, not just [...]
Mimi’s Tomato Pie
I started making this savory pie when I was perhaps [...]
Butternut Bacon Pancakes
A while back my husband was talking about how good [...]
BBQ’d Pork Belly
Pork Belly is one of my top ten favorite foods. [...]
Fregola with Peas and Bacon
My blogger friend Stefan, of the blog Stefan Gourmet, has [...]