Crunchy Beans
This is a dish that I remember from living at [...]
Salad with Liver
When I purchased the book, Alpine Cooking, I knew all [...]
Schug
I’m so excited! I’ve discovered a wonderful new condiment called [...]
Mediterranean Dip
This raw vegetable and feta dip is perfect for a [...]
Chef JP’s Tomato Pie
A while back I did a post on my favorite [...]
Watermelon Jicama Salad
I finally fessed up to subscribing to People Magazine. I [...]
Esquites
Elote is the Mexican name for grilled corn on the [...]
Smoked Cherry Jam
In July of this year, my husband and I had [...]
Corn-Tomato Salad with Tapenade
Did I need another French cookbook? A resounding NO, but [...]
Saltado with Shrimp
Where I live, in a town of 50,000, there is [...]