A Basic Omelette
There was a summer many years ago when I taught [...]
Sourdough Country Bread
When I first read Martha Rose Shulman's book Supper Club [...]
Bobotie
2020, the year that will always be remembered for the [...]
Uchucuta Sauce
At our first breakfast in Cusco, Peru, when staying at [...]
Raclette Quick Bread
For those of you who don't know what a quick [...]
Guiso de Carne
At our favorite Mexican restaurant in town, I typically order [...]
Chocolate Mousse
In my lifelong experience with chocolate mousse, thanks to my [...]
Rosey Harissa Chicken
Susan Spungen is a name you might not recognize, although [...]
Chinese Hot Pot
My French mother went through a long Chinese cooking phase, [...]
Coeur à la Crème
First of all, Happy Valentine's Day to all of you [...]