First I have to admit that I don’t drink Manhattans, the whisky-based drink named after Manhattan, allegedly created in New York City’s Manhattan club in 1880. I just don’t like whisky or any of the brown liquors. However, my husband does. According to people who consider themselves Manhattan connoisseurs, this is the best Manhattan ever.
When I think of mulled wine, I think of my daughter and I visiting my other daughter in December of 2010 in London. Everything was Christmassy, and it was cold, as expected. The first thing she did when we met up at her flat was to prepare mulled wine. It was so charming and thoughtful.
We’ve all had mulled wine, but have you ever had mulled port? It’s like mulled wine on crack. It will warm you on the dreary damp days of winter. It’s like medicine for the soul. Yes, it’s medicinal. I found the recipe for mulled port and adapted it slightly from this cookbook: Port is fabulous