Fattoush with Khubz
During a once-in-a-lifetime trip in the spring of 2022, my husband and I visited Muscat
Chicken, Pork, and Lobster Adobo
When my husband and I decided to elope way back when, Hawaii was our obvious
Prawn and Tomato Stew
I was gifted the cookbook Falastin by a dear friend, and I’ve already made many
Pineapple Gazpacho
The first time I had pineapple gazpacho was in St. Lucia in the Caribbean. We
Roasted Jalapeño Salsa
The recipe comes from the blog Living the Gourmet. The founder of this blog is
Herbed Ranch Dressing
Years ago, while eating lunch at a restaurant with my older daughter and her husband,
Sausage, Salami and Cheese Tart
I’ve had this recipe quite a while. I recognize it from Bon Appetit, which was
Salad with Liver
When I purchased the book, Alpine Cooking, I knew all of the cheesy recipes would
Mediterranean Dip
This raw vegetable and feta dip is perfect for a party before fall weather hits.
