tapenade

Olive Cake
Olive Cake

Olive Cake

By Chef Mimi|2022-04-02T10:21:50-05:00April 13th, 2021|

In the fall of 2015, my husband and I spent a lovely vacation in the

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Corn-Tomato Salad with Tapenade
Corn-Tomato Salad with Tapenade

Corn-Tomato Salad with Tapenade

By Chef Mimi|2021-11-03T08:56:26-05:00August 20th, 2020|

Did I need another French cookbook? A resounding NO, but when I read about this

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Springtime Baked Brie Tartlets
Springtime Baked Brie Tartlets

Springtime Baked Brie Tartlets

By Chef Mimi|2022-04-07T09:12:36-05:00April 27th, 2018|

Blogging is so addicting fun for me, that posts are scheduled months ahead. But as

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Tapeschetta
Tapeschetta

Tapeschetta

By Chef Mimi|2022-04-06T08:34:05-05:00August 18th, 2015|

Tapeschetta is a combination of tapenade and bruschetta. One evening when I had short notice

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Foja de Noce
Foja de Noce

Foja de Noce

By Chef Mimi|2022-04-04T08:03:29-05:00November 13th, 2014|

When the holidays are approaching most all cooks and bakers I know begin thinking about

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Tapenade
Tapenade

Tapenade

By Chef Mimi|2021-11-03T18:27:46-05:00January 30th, 2014|

Tapenade is a condiment of sorts, made from olives mostly, plus capers. It originates from

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