sherry vinegar – the chef mimi blog

Duck Bigarade
Duck Bigarade

Duck Bigarade

By Chef Mimi|2022-07-05T20:35:03-05:00July 6th, 2022|

I first heard the word “Bigarade” while watching MasterChef. A competing amateur chef, who ended

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Crunchy Pea Salad
Crunchy Pea Salad

Crunchy Pea Salad

By Chef Mimi|2022-04-02T15:56:59-05:00August 3rd, 2020|

I am American. Born here, bred here. But I've never been a big fan of

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Dried Fruit Sauce
Dried Fruit Sauce

Dried Fruit Sauce

By Chef Mimi|2022-04-03T14:42:26-05:00April 4th, 2014|

In yesterday's post on fruited duck breasts, I mentioned that I served them with a

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Buttternut Squash Aigre Doux
Buttternut Squash Aigre Doux

Buttternut Squash Aigre Doux

By Chef Mimi|2022-04-03T10:27:24-05:00March 7th, 2014|

If any of you have been following my blog for a year, and merci for

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