shallot – the chef mimi blog

Spaghetti Squash Alfredo

By Chef Mimi|2022-04-02T09:23:52-05:00March 2nd, 2022|

This recipe comes from the Food Network, and I was so excited to make it!

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By Chef Mimi|2022-04-02T09:50:57-05:00November 2nd, 2021|

When my husband and I visited Argentina in 2019, I was served the well known

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By Chef Mimi|2021-10-29T17:08:33-05:00May 28th, 2021|

I love making dishes that I can add stuff to, like pancakes, yeasted breads, risottos,

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By Chef Mimi|2022-04-02T16:03:27-05:00September 7th, 2020|

I finally fessed up to subscribing to People Magazine. I feel like it keeps me

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By Chef Mimi|2021-11-03T20:20:49-05:00November 13th, 2017|

I've always enjoyed making savory vegetable pancakes. Thankfully my husband enjoys eating them, often right

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By Chef Mimi|2021-11-03T20:23:54-05:00October 5th, 2017|

Many years ago I was gifted a little book authored by American cheese maven Paula

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By Chef Mimi|2022-04-06T16:37:24-05:00July 5th, 2016|

The prettiest cherries I've ever seen was on a drizzly day in Trier, Germany. Coincidentally,

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By Chef Mimi|2022-04-03T10:15:29-05:00March 14th, 2013|

A while back I came across a cookbook called The Chinese Takeout Cookbook. When I

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