Penne with Pistachios and Bottarga
I recently purchased a new cookbook - Sicily, by Enzo [...]
Italian Seafood Salad
This seafood salad comes from Marie, of the Proud Italian [...]
Polpo alla Luciana
I was having a serious craving for octopus (doesn’t everyone?!!) [...]
Salmon Bites
Two years ago our younger daughter gifted us a box [...]
Baked Conchiglioni
The folks on my father’s side of the family are [...]
Red Chimichurri
When my husband and I visited Argentina in 2019, I [...]
Salmagundi
A while back I received a newsletter from Sous Vide [...]
Eric Ripert’s Seafood Chowder
The New York City restaurant, Le Bernardin, a seafood restaurant, [...]
Eating Australia and New Zealand
My husband and I live in Oklahoma, a land-locked state [...]
Persillade
Parsley in French is persil, so it's not surprising that [...]