Creamed Spinach-Stuffed Squash
This vegetable side dish is such a simple idea, but [...]
Tapenade Spaghetti
I happen to love olives. And I just realized that [...]
Braciole
The first time I heard the word Braciole was on [...]
Pasta Pie with Mushrooms and Taleggio
The full title of this recipe is Pappardelle Pie with [...]
Coccoi e Corcoriga
How I discovered this food was an interesting little google [...]
Polenta with Corn and Eggs
This is an Ottolenghi recipe called Herby Polenta with Corn, [...]
A Simple Frittata
Not too many people hear these words from their child... [...]
Erbazzone Reggiano
This recipe comes from Alicia Lini via Food and Wine. [...]
Fried Stuffed Olives
In June of 1994, my husband and I attended the [...]
Pumpkin Leek and Sausage Tart
As a huge fan of savory tarts, this recipe caught [...]