Olive Cake
In the fall of 2015, my husband and I spent [...]
Soups de Lentilles
In 2014, my daughter and I visited Stéphane Gabart of [...]
Stéphane’s Calamari in Red Sauce
When I first met Stéphane, it was April of 2014. [...]
Socca
When I travel, I like to try local specialties. It's [...]
Persillade
Parsley in French is persil, so it's not surprising that [...]
French Markets
I don't profess to be an expert on markets in [...]
Non, Je Ne Regrette Rien
The translation for non, je ne regrette rien, which is [...]
Roast Chicken with Olives
There's nothing more comforting to me than nibbling on a [...]
Je ne sais quoi
I'm sure you've heard the French expression "je ne sais [...]
French Heaven
As many of you know, especially those who have seen [...]