Steak, Baked Ricotta, Pepperonata Steak, Baked Ricotta, Pepperonata Steak, Baked Ricotta, Pepperonata By Chef Mimi|2022-04-02T17:02:04-05:00April 13th, 2017| Sunday Suppers at Lucques is a James Beard Foundation award-winning cookbook by Suzanne Goin, published Read More 44