Bacon-Wrapped Scallops

In the past few years I have raved about a wonderful product made from Hungarian red bell peppers called Paprika Creme. I have also complained about not being able to find this product online. It’s typically a hit-and-miss situation on Amazon. Then lo and behold, I experienced a Christmas miracle of the culinary kind. I

Read More

Paprika Risotto

Risotto is one of my favorite dishes to make because, like polenta, it can be made so many different ways depending what you put into it. Basically, it’s a rice dish, but made with a special starchy rice that creates a creaminess when cooked the proper way. Today I wanted to make a risotto using

Read More

Paprika Cream

I wrote a post in late 2012 after I started my blog called “My New Favorite Ingredient.” I had about 4 followers then, and so I would like to re-introduce this ingredient on my blog. The ingredient, or product, was given to me by my friend who has Hungarian parents, and I will always be

Read More